Chinese Food
All Recipes
Fried black beef liver fungus
The black Boletus is delicious. It is one of the most fragrant Boletus. It is rich in nutrition, contains a lot of protein and 18 kinds of amino acids. It has the functions of preventing cancer, relieving cough and replenishing qi. It is a slimm... ...
Boletus
I always eat fungus outside. Today I bought it for my family and friends.
Boletus auricularis
Boletus tastes sweet and delicious. It's a famous mushroom. It's fried with agaric and beancurd. It's delicious and delicious.
Random corn branding
My nephew's two little guys come to my house. I can't wait to go to the gym. I don't need anything, though. Once I turn over the fridge, a few corn sticks barely enter my eyes. I make a corn brand.
Tip of liver
My son's eyes are not good, so he has been adding pig liver powder and so on since he was a child. Later he ate the cooked pig liver. But gradually he was a little tired of it. Let me say what I want to say. Reason with reason and love with emot... ...
Braised pork loin with pickled peppers
Grandma says it's good for eyes to eat liver often
Guoba
This pot is made on the stove
Stir fried pork liver
The cut pork liver slices must be made of starch with water. Otherwise, they are not delicious.
Stir fried beef liver
The taste of Sichuan food. After the process is improved, the ingredients are simple and can be easily made at home. It only takes five minutes. A delicious dish is on the table.
